Pagos de Familia Vega Tolosa once again demonstrates that constant work, respect for the environment and the recovery of native varieties can give great results.
We have achieved three gold medals in the National Small D.O.’s Wine Competition, with Vega Tolosa Bobal 2019 (91 points), Vega Tolosa Golden Buckle 2024 (90 points) and Bobal Icon 2024 (91 points).
Vega Tolosa Bobal 2019 represents the strength and personality of a variety that is part of the identity of the winery.
Vega Tolosa Golden Buckle 2024 celebrates the recovery of a native white grape that shines again with elegance and freshness.
Bobal Icon 2024 confirms Bobal's potential to be among the great wines of its category.
Each of them reflects a different way of interpreting the territory, but they all share the same idea: making wine with respect and pride for the origin.
Behind these awards there are years of work in the vineyard, a way of understanding wine based on care and a firm commitment to making quality wines from the origin.
At VEGA TOLOSA we grow organically, work with deep respect for the land and understand every decision in the vineyard as part of the path to more authentic and expressive wines.
One of the great merits of the VEGA TOLOSA project has been recover native grape varieties such as Bobal and the Buckle, giving them back the prominence they deserve.
It is not just about preserving wine heritage, but transforming it into wines capable of thrilling and ranking among high-end wines. That effort is reflected in these three golds, which recognize both the quality of the wines and the vision of the winery.
In VEGA TOLOSA we understand wine as a way to contribute to the development of the region and to value a region as wonderful as, sometimes, unknown.
Our commitment to organic viticulture, varietal recovery and quality in each production is part of a long-term vision.
These three golds are also a recognition of the effort of the whole team and encourages us to continue moving forward with the same philosophy that has brought us here: listen to the vineyard, respect the environment and continue to make wines with their own identity.
Because when work is done with truth, wine finds its way.
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