--- title: "Vega Tolosa in the first edition of the Salon "Bodegas Singulares &amp; Vinos de Autor" description: "Vega Tolosa in the first edition of the Salon "Bodegas Singulares &amp; Vinos de Autor" The first edition of the Salon "Bodegas..." url: https://vegatolosa.com/en/bodegas-singulares/ date: 2022-11-11 modified: 2022-11-11 author: "daniel-gomez" image: https://vegatolosa.com/wp-content/uploads/2022/11/Profesionalhoreca-I-saloN-BSVA-2022-1.jpg: ["Uncategorized"] type: post lang: en --- # Vega Tolosa in the first edition of the Salon «Bodegas Singulares &amp; Vinos de Autor» **Vega Tolosa in the first edition of the Salon «Bodegas Singulares &amp; Vinos de Autor»** The first edition of the Salon **«(https://www.profesionalhoreca.com/2022/11/03/i-salon-bodegas-singulares-vinos-de-autor-en-albacete/)»**will be held next **15 November 2022**which will bring together in one place almost 40 wineries producing the main Spanish regions of the Spanish East. &gt; (https://vegatolosa.com/) we are the third generation of a surname ‘Tolosa’ attached to the countryside, which with more than 30 years of work we have cultivated our vineyards in order to produce the best wines, organic, vegan, covered by the Manchuela PDO and thus be able to market them throughout the world. Building a future project for the new generations to join the rural world, viticulture, oenology, in general to the world of wine. And always looking for meaning to the value of things, to work well done and respect for Nature. Our winery is located at (https://en.wikipedia.org/wiki/Casas-Ibez) has old (https://vegatolosa.com/finca-los-halcones-bobal-edition-limited-2017/), grown in the transition zone to the Cabriel Valley, declared by UNESCO as a Biosphere Reserve. Professionals who produce wines in which indigenous varieties and organic farming predominate, giving visibility to wines as extraordinary as those aged in mud, concrete or even granite jars, and also in the best oak barrels as a differential element in the maturation of wines. Wineries that represent values such as respect and identification with their origin, sustainability, wealth in the rural environment, which champion human value in production processes and of course a proven quality in the wines they make. As a novelty, the show involves bringing to professionals the concept of “[**reverse ecotourism”**](https://vegatolosa.com/enotourism-wine-tourism/), i.e. that it is the wineries that go to the cities where the professionals are located and not the other way around, thus making it easier for them to centralise their business decisions without major displacements. In addition to being an excellent opportunity to connect small producers who stand out for the quality of their wines with professionals from distribution, hospitality and specialized stores throughout the Spanish east You can register at [**https://www.wine-up.es/home-8/bodegas-singulares-vinos-de-autor/**](https://www.wine-up.es/home-8/bodegas-singulares-vinos-de-autor/) The winery has transformed and modernized the different stages of winemaking in recent years, pampering the product to achieve its maximum quality, preserved the old Bobal vineyards and their cultivation methods, to create a quality organic wine. The main axis of Vega Tolosa is the vineyard, with 200 ha., cultivated under the parameters of **certified organic cultivation. ** (https://vegatolosa.com/here-la-land-vega-tolosa-dop-manchuela/), together with the old Maccabees; they have seen as new varieties were incorporated into the farm: chardonnay, sauvignon-blanc, viognier and grain muscatel often, as white varieties. Tempranillo, syrah, cabernet-sauvignon, merlot and garnacha tintorera, in inks. &gt; Familia Tolosa could not miss this first Hall of Singulares wines, offering our best wines and our new projects. We are waiting for you at the **Mesa 8 of the 1st Salon “Bodegas Singulares &amp; Vinos de Autor”**, which will be held on 15 November at Casino Primitivo de Albacete.